The Lap-Band operation diet is a specifically designed pre-op diet, which is made to reduce the fat content in your liver, this organ is the principal custodian of your fat and allowing for a quicker recovery time is what makes the Lap Band operation successful. The dietary plan will start fourteen days before your operation, during that time its greatest to avoid foods such as bread, potatoes, and rice; they have too many carbohydrates to break down.
You want to build your protein level higher than you’re used to recovery will stay at the absolute minimum. Stay away from sugars also, they cushion the liver with fat if you don’t follow this diet as well as the surgery won’t be as successful. I suggest that you must visit thelapbandcenter.com/ and many other sources similar to it to get all the informative details linked with before and after lap band surgical procedures.
For the pre op diet you’ll be primarily have liquids blended with Myocel, it’s a protein powder and it’s designed to reduce the fat content in your liver. Your doctor provides you with the recommended amount because each individual’s weight will be different before surgery. The Lap Band pre op diet should be followed as closely as possible, different doctors will give supplementary foods and since each doctor understands how much fat is required round the liver you must adhere to their guidance. The liquid diet, although challenging for some is a pre-quill to the post-op diet that you’ll be on after the surgery is complete.